Gastronomy French · service simulations

French Gastronomy AI

Train the French of taste, technique, service and culinary culture with precision and distinction.

Pricing & purchase Try the interactive demo See the technology

Who is it for?

Food lovers, culinary students, hospitality professionals, travellers and advanced learners.

A specialist French simulator for culinary vocabulary, dish explanations, sensory language, service and hospitality.

Professional boundary: Language and cultural training only. The software does not replace culinary, food-hygiene or safety training and does not provide medical, nutritional or allergy advice.

€1,990 incl. French VAT · perpetual licence · purchased version

Commercial package ready · FastSpring Live activation pending

Gastronomy and art-de-vivre corpus
Culinary verbs and recipe sequencing
Taste-texture-aroma analysis
Responsible allergen and safety guardrail
Human reviews may be offered separately; they are not included in the standard FastSpring software licence.

Pricing & purchase

Illustrative value benchmark

Specialist practice available when the moment calls for it.

For illustration, at €50 per hour for individual specialist tuition, 15–22.5 hours represent roughly €750–€1,125. This is not a universal market rate; it simply compares limited lesson time with reusable software.

Individual specialist tuition

Scheduled and time-limited

Requires an appointment and teacher availability
Lesson time is consumed hour by hour
Practice is tied to a location or live call

Commercial package ready · FastSpring Live activation pending

Perpetual licence for the purchased version

Practice on demand, without booking a lesson
Repeat as often as needed without a software-imposed hourly meter
Quantum Excellium Core local-first, with no paid API required for core use
Private practice without social judgement or outside exposure during the session